πŸ”₯ Keto Greek Chicken Souvlaki – Juicy, Flavorful & Low-Carb! πŸ‡¬πŸ‡·πŸ’

This Keto Chicken Souvlaki recipe features marinated chicken skewers, grilled and served with tzatziki, fresh veggies, and keto-friendly wraps. It’s low-carb, flavorful, and suitable for summer grilling. Each serving has approximately 5g net carbs, making it a healthy choice for those following a keto diet. Enjoy your Mediterranean flavors!

πŸ”₯ Keto Greek Chicken Souvlaki

If you love Greek street food, this Keto Chicken Souvlaki is a must-try! Juicy marinated chicken skewers are grilled to perfection and served with cool, creamy tzatziki, fresh veggies, and keto-friendly pita or lettuce wraps!

Ingredients (Serves 4)

πŸ— For the Chicken Souvlaki:

β€’ 1 Β½ lbs boneless, skinless chicken thighs (or breast, cubed)

β€’ 3 tablespoons olive oil

β€’ 2 tablespoons fresh lemon juice

β€’ 2 cloves garlic (minced)

β€’ 1 teaspoon dried oregano

β€’ Β½ teaspoon dried thyme

β€’ Β½ teaspoon smoked paprika

β€’ Β½ teaspoon salt

β€’ Β½ teaspoon black pepper

πŸ₯— For the Keto Greek Side Options:

β€’ Β½ cup feta cheese (crumbled)

β€’ Β½ cucumber (sliced)

β€’ Β½ red onion (thinly sliced)

β€’ Β½ cup cherry tomatoes (halved)

β€’ ΒΌ cup Kalamata olives

β€’ 2 tablespoons olive oil

β€’ 1 tablespoon red wine vinegar

πŸ₯£ For the Keto Tzatziki Sauce:

β€’ 1 cup Greek yogurt (unsweetened, full-fat)

β€’ Β½ cucumber (grated and squeezed dry)

β€’ 2 cloves garlic (minced)

β€’ 1 tablespoon fresh dill (chopped)

β€’ 1 tablespoon lemon juice

β€’ Β½ teaspoon salt

πŸ₯™ For Serving:

β€’ Keto pita bread or lettuce wraps

β€’ Lemon wedges

Instructions

1️⃣ Marinate the Chicken:

β€’ In a bowl, whisk together olive oil, lemon juice, garlic, oregano, thyme, paprika, salt, and black pepper.

β€’ Toss chicken cubes in the marinade and let sit for 30 minutes (or up to overnight in the fridge).

2️⃣ Skewer & Cook the Chicken:

πŸ”₯ Grill Method:

β€’ Preheat grill to medium-high heat (about 400Β°F).

β€’ Thread chicken onto skewers and grill for 4-5 minutes per side until golden brown and fully cooked.

πŸ”₯ Skillet Method:

β€’ Heat 1 tablespoon olive oil in a skillet over medium-high heat.

β€’ Cook chicken pieces for 5-6 minutes per side until browned and crispy.

πŸ”₯ Oven Method:

β€’ Preheat oven to 400Β°F.

β€’ Bake chicken on a sheet pan for 20-25 minutes, flipping halfway.

3️⃣ Make the Keto Tzatziki Sauce:

β€’ In a bowl, mix Greek yogurt, grated cucumber, garlic, dill, lemon juice, and salt.

β€’ Stir well and refrigerate until ready to serve.

4️⃣ Prepare the Keto Greek Salad:

β€’ Toss together cucumber, red onion, cherry tomatoes, Kalamata olives, feta cheese, olive oil, and red wine vinegar.

5️⃣ Serve & Enjoy!

β€’ Serve chicken souvlaki skewers with tzatziki, Greek salad, and keto pita or lettuce wraps!

β€’ Garnish with lemon wedges and fresh dill.

πŸ”₯ Pro Tip: Want extra char? Sear the grilled skewers for 30 seconds per side on a hot pan for added crispiness!

Nutrition Info (Per Serving – 1/4 of the Recipe)

β€’ Calories: ~480

β€’ Protein: ~42g

β€’ Fat: ~30g

β€’ Net Carbs: ~5g

Leave a comment