🔥 Keto Sesame Chicken – Crispy, Sweet & Low-Carb! 🍗🥡

This Keto Sesame Chicken recipe offers a crispy, low-carb alternative to traditional takeout, featuring bite-sized chicken pieces coated in a sugar-free sesame sauce. With only 5g of net carbs per serving, it’s a delightful choice for keto enthusiasts, combining bold Asian flavors with easy preparation methods suitable for busy nights.

Craving crispy, sweet, and savory sesame chicken without the carbs? This Keto Sesame Chicken is golden-fried, coated in a sugar-free sesame sauce, and packed with bold Asian flavors—all while staying low-carb and keto-friendly!

Ingredients (Serves 4)

🍗 For the Crispy Chicken:

• 1 ½ lbs chicken breast (cut into bite-sized pieces)

• ½ cup almond flour

• ¼ cup grated Parmesan cheese

• ½ teaspoon salt

• ½ teaspoon black pepper

• ½ teaspoon garlic powder

• ½ teaspoon smoked paprika

• 1 egg (beaten)

• 2 tablespoons olive oil (for frying)

🔥 For the Keto Sesame Sauce:

• 3 tablespoons coconut aminos (or low-sodium soy sauce)

• 2 tablespoons sugar-free maple syrup or allulose

• 1 tablespoon rice vinegar

• 1 teaspoon toasted sesame oil

• 1 teaspoon garlic (minced)

• 1 teaspoon ginger (grated)

• ½ teaspoon red pepper flakes (optional, for spice)

• ½ teaspoon xanthan gum (to thicken)

• 2 tablespoons water

🌱 For Garnish:

• 1 tablespoon sesame seeds

• 2 green onions (sliced)

Instructions

1️⃣ Prepare the Chicken:

• Cut chicken breast into bite-sized cubes and pat dry with a paper towel.

• In a bowl, mix almond flour, Parmesan cheese, salt, black pepper, garlic powder, and smoked paprika.

• Dip each piece of chicken into the beaten egg, then coat with the almond flour mixture.

2️⃣ Cook the Chicken:

🔥 Pan-Fry Method:

• Heat olive oil in a skillet over medium-high heat.

• Cook chicken in a single layer for 3-4 minutes per side until golden brown and crispy.

• Remove from pan and set aside.

🔥 Air Fryer Method:

• Preheat air fryer to 375°F.

• Spray the basket with cooking spray and place chicken in a single layer.

• Air fry for 10-12 minutes, flipping halfway, until golden and crispy.

3️⃣ Make the Keto Sesame Sauce:

• In a saucepan over medium heat, whisk together coconut aminos, sugar-free maple syrup, rice vinegar, sesame oil, garlic, ginger, and red pepper flakes.

• Simmer for 3-4 minutes until slightly reduced.

• Stir in xanthan gum and whisk until thickened.

4️⃣ Coat the Chicken in Sauce:

• Toss the crispy chicken in the warm sesame sauce until fully coated.

5️⃣ Garnish & Serve!

• Sprinkle with sesame seeds and sliced green onions.

• Serve with steamed broccoli, cauliflower rice, or keto fried rice!

🔥 Pro Tip: For extra crunch, add crushed pork rinds or chopped cashews as a topping!

Nutrition Info (Per Serving – 1/4 of the Recipe)

• Calories: ~420

• Protein: ~38g

• Fat: ~27g

• Net Carbs: ~5g

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