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Keto-Friendly Beef and Cabbage Soup

This recipe outlines a hearty dish featuring 1 lb of ground beef, shredded cabbage, diced tomatoes, and beef broth, seasoned with smoked paprika, salt, and pepper. After browning the beef and combining all ingredients, the mixture simmers for 30 minutes until the cabbage becomes tender.

Ingredients:

• 1 lb ground beef

• 1/2 head cabbage, shredded

• 1 can (14 oz) diced tomatoes

• 4 cups beef broth

• 1 tsp smoked paprika

• Salt and pepper to taste

Instructions:

1. In a large pot, brown the ground beef. Drain excess fat.

2. Add cabbage, tomatoes, and beef broth.

3. Season with smoked paprika, salt, and pepper.

4. Simmer for 30 minutes until cabbage is tender.

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